Here’s a quick mouth watering post about making fudge … while we visited the Rock City Gardens last week. We stopped into the tourist shop on the way out and of course we were hungry. Watching them finish up a batch of Rocky Road Fudge convinced us to stand in line and wait for some.
![fresh fudge ready for slicing](https://i0.wp.com/larryshapiroblog.com/wp-content/uploads/2016/10/161021_TN-2308.jpg?resize=600%2C400&ssl=1)
![cutting fresh fudge](https://i0.wp.com/larryshapiroblog.com/wp-content/uploads/2016/10/161021_TN-2309.jpg?resize=600%2C400&ssl=1)
![cutting fresh fudge](https://i0.wp.com/larryshapiroblog.com/wp-content/uploads/2016/10/161021_TN-2310.jpg?resize=600%2C400&ssl=1)
![cutting fresh fudge](https://i0.wp.com/larryshapiroblog.com/wp-content/uploads/2016/10/161021_TN-2313.jpg?resize=600%2C400&ssl=1)
![attendant cutting fresh fudge](https://i0.wp.com/larryshapiroblog.com/wp-content/uploads/2016/10/161021_TN-2314.jpg?resize=400%2C600&ssl=1)